As a restaurant, we are required by law to hold the highest levels of sanitation at all times. We are furthering our efforts by ensuring we spend additional time sanitizing our tables, bar, kitchen, restrooms and all other restaurant areas after every guest.
We have instructed our staff to continue to wash their hands after every interaction with clients for at least 30 seconds. Since our start in 2007 we've had a non-wavering commitment to care for our staff and patron's health at all times.
We encourage our guests who are feeling ill to rest at home and come back to visit us once they feel better (We'll even give you a great recipe for a home-made Margarita!).
We're always thinking of our guests and making everyone feel comfortable is our #1 priority.